Keto cheddar cheese bacon balls

From WikiMD's Food, Medicine & Wellness Encyclopedia

Keto Cheddar Cheese Bacon Balls[edit | edit source]

Keto Cheddar Cheese Bacon Balls are a delicious and easy-to-make snack that is perfect for those following a Keto Diet. They are packed with protein and healthy fats, making them a great choice for a quick and satisfying meal.

Ingredients[edit | edit source]

Instructions[edit | edit source]

  1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a large bowl, combine the shredded cheddar cheese, cooked bacon, almond flour, chopped green onions, garlic powder, black pepper, and salt.
  3. Mix the ingredients together until they are well combined.
  4. Using your hands, form the mixture into small balls and place them on the prepared baking sheet.
  5. Bake the balls in the preheated oven for about 15-20 minutes, or until they are golden brown and crispy.
  6. Allow the balls to cool for a few minutes before serving.

Time[edit | edit source]

  • Preparation Time: 15 minutes
  • Cooking Time: 20 minutes
  • Total Time: 35 minutes

Nutritional Information[edit | edit source]

Per serving (1 ball):

  • Calories: 110
  • Fat: 9g
  • Protein: 7g
  • Carbohydrates: 1g
  • Fiber: 0g
  • Net Carbs: 1g


Recipes (external)[edit source]

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