Keto no bake chocolate cake

Keto No-Bake Chocolate Cake

File:Keto No-Bake Chocolate Cake.jpg

Keto No-Bake Chocolate Cake

Preparation Time: 15 minutes Chilling Time: 2 hours Total Time: 2 hours 15 minutes

Ingredients

• 2 cups Almond Flour
• 1/2 cup Cocoa Powder
• 1/2 cup Erythritol
• 1/2 cup Unsalted Butter
• 1/2 cup Heavy Cream
• 1/2 cup Dark Chocolate (at least 70% cocoa)
• 1 tsp Vanilla Extract

Instructions

1. In a large bowl, combine the almond flour, cocoa powder, and erythritol.
2. Melt the butter in a saucepan over medium heat. Once melted, add the heavy cream and dark chocolate. Stir until the chocolate is fully melted.
3. Remove the saucepan from the heat and stir in the vanilla extract.
4. Pour the chocolate mixture into the bowl with the dry ingredients. Stir until well combined.
5. Press the mixture into a lined cake tin. Chill in the refrigerator for at least 2 hours, or until set.
6. Slice and serve. Enjoy your Keto No-Bake Chocolate Cake!

Nutritional Information

• Calories: 250
• Fat: 20g
• Protein: 5g
• Carbs: 8g
• Fiber: 3g
• Net Carbs: 5g

Recipes (external)

• Diet Doctor recipes on Keto no bake chocolate cake
• Allrecipes Keto no bake chocolate cake
• Ruled.me recipes on Keto no bake chocolate cake
• Food.com recipes on Keto no bake chocolate cake
• Pinterest recipes on Keto no bake chocolate cake
• You Tube recipes on Keto no bake chocolate cake

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