Keto turkey cream cheese sauce

Keto Turkey Cream Cheese Sauce

This is a delicious and easy-to-make recipe for a Keto Turkey Cream Cheese Sauce. It's perfect for those following a keto diet and is sure to satisfy your taste buds.

Ingredients

• 1 lb turkey breast
• 2 tbsp Olive oil
• 1 cup Cream cheese
• 1/2 cup Chicken broth
• 1/2 cup Heavy cream
• 1/2 tsp Garlic powder
• 1/2 tsp Onion powder
• Salt and Pepper to taste
• 2 tbsp chopped fresh Parsley

Instructions

1. Heat the olive oil in a large skillet over medium heat.
2. Add the turkey breast to the skillet and cook until it's no longer pink in the middle. Remove the turkey from the skillet and set it aside.
3. In the same skillet, add the cream cheese, chicken broth, heavy cream, garlic powder, and onion powder. Stir until the cream cheese is melted and the sauce is smooth.
4. Return the turkey to the skillet and stir to coat it in the sauce. Cook for a few more minutes, until the turkey is heated through.
5. Season with salt and pepper to taste, and garnish with the chopped parsley before serving.

Time

• Preparation Time: 10 minutes
• Cooking Time: 20 minutes
• Total Time: 30 minutes

Nutritional Information

• Calories: 350
• Fat: 25g
• Carbohydrates: 3g
• Protein: 28g

Recipes (external)

• Diet Doctor recipes on Keto turkey cream cheese sauce
• Allrecipes Keto turkey cream cheese sauce
• Ruled.me recipes on Keto turkey cream cheese sauce
• Food.com recipes on Keto turkey cream cheese sauce
• Pinterest recipes on Keto turkey cream cheese sauce
• You Tube recipes on Keto turkey cream cheese sauce

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