Low carb ranch dressing

Low Carb Ranch Dressing

Low Carb Ranch Dressing is a delicious, keto-friendly alternative to traditional ranch dressing. It's perfect for salads, dipping vegetables, or as a sauce for your favorite keto meals.

Ingredients

• 1 cup of Mayonnaise
• 1/2 cup of Sour Cream
• 1/4 cup of Fresh Parsley, finely chopped
• 1 tablespoon of Dill Weed, finely chopped
• 1 tablespoon of Chives, finely chopped
• 1 clove of Garlic, minced
• 1/4 teaspoon of Onion Powder
• 1/4 teaspoon of Salt
• 1/4 teaspoon of Pepper
• 2-3 tablespoons of Water (optional, for thinning)

Instructions

1. In a medium bowl, combine the mayonnaise, sour cream, parsley, dill weed, chives, garlic, onion powder, salt, and pepper. Stir until well mixed.
2. If desired, add water 1 tablespoon at a time until the dressing reaches your preferred consistency.
3. Cover and refrigerate for at least 1 hour before serving to allow the flavors to meld together.
4. Stir well before serving. Store in an airtight container in the refrigerator for up to 1 week.

Preparation Time

• Preparation time: 10 minutes
• Refrigeration time: 1 hour
• Total time: 1 hour 10 minutes

Nutritional Information

• Serving size: 2 tablespoons
• Calories: 140
• Fat: 15g
• Carbohydrates: 1g
• Protein: 0g

Recipes (external)

• Diet Doctor recipes on Low carb ranch dressing
• Allrecipes Low carb ranch dressing
• Ruled.me recipes on Low carb ranch dressing
• Food.com recipes on Low carb ranch dressing
• Pinterest recipes on Low carb ranch dressing
• You Tube recipes on Low carb ranch dressing

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