Low carb sesame crispbread

Low Carb Sesame Crispbread

Low Carb Sesame Crispbread is a delicious and healthy snack that is perfect for those following a keto diet. It is easy to prepare and packed with nutrients.

Ingredients

• 1 cup of sesame seeds
• 1/2 cup of flax seeds
• 1/2 cup of sunflower seeds
• 1/2 cup of pumpkin seeds
• 1/2 teaspoon of salt
• 1 cup of water

Instructions

1. Preheat your oven to 175 degrees Celsius (350 degrees Fahrenheit).
2. Mix all the seeds and salt in a bowl.
3. Add water to the mixture and stir until it becomes a thick paste.
4. Spread the mixture on a baking sheet lined with parchment paper.
5. Bake for 60-70 minutes or until the crispbread is golden and crispy.
6. Let it cool before breaking it into pieces.

Time

• Preparation time: 10 minutes
• Cooking time: 60-70 minutes
• Total time: 70-80 minutes

Nutritional Information

• Calories: 150
• Fat: 12g
• Carbohydrates: 4g
• Protein: 6g

Recipes (external)

• Diet Doctor recipes on Low carb sesame crispbread
• Allrecipes Low carb sesame crispbread
• Ruled.me recipes on Low carb sesame crispbread
• Food.com recipes on Low carb sesame crispbread
• Pinterest recipes on Low carb sesame crispbread
• You Tube recipes on Low carb sesame crispbread

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