Marinated cauliflower

Marinated Cauliflower

Marinated cauliflower is a delicious and healthy keto friendly recipe. It's easy to prepare and packed with flavors.

Ingredients

• 1 large cauliflower, cut into florets
• 1/2 cup olive oil
• 3 cloves garlic, minced
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 1/2 teaspoon red pepper flakes
• 2 tablespoons apple cider vinegar
• 1 tablespoon lemon juice
• 2 tablespoons fresh parsley, chopped

Instructions

1. Preheat your oven to 400 degrees F (200 degrees C).
2. In a large bowl, combine the olive oil, garlic, salt, black pepper, red pepper flakes, apple cider vinegar, and lemon juice.
3. Add the cauliflower florets to the bowl and toss until well coated.
4. Spread the cauliflower on a baking sheet in a single layer.
5. Roast in the preheated oven for 20-25 minutes, or until the cauliflower is tender and slightly browned.
6. Sprinkle with fresh parsley before serving.

Time

• Preparation Time: 10 minutes
• Cooking Time: 25 minutes
• Total Time: 35 minutes

Nutritional Information

• Calories: 150
• Total Fat: 14g
• Saturated Fat: 2g
• Cholesterol: 0mg
• Sodium: 300mg
• Total Carbohydrate: 6g
• Dietary Fiber: 2g
• Sugars: 2g
• Protein: 2g

Recipes (external)

• Diet Doctor recipes on Marinated cauliflower
• Allrecipes Marinated cauliflower
• Ruled.me recipes on Marinated cauliflower
• Food.com recipes on Marinated cauliflower
• Pinterest recipes on Marinated cauliflower
• You Tube recipes on Marinated cauliflower

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