Oven baked paprika chicken with rutabaga

Oven Baked Paprika Chicken with Rutabaga

Ingredients

• 4 Chicken Breasts
• 2 Rutabaga
• 2 tbsp Olive Oil
• 1 tbsp Paprika
• Salt and Pepper to taste
• 1 tbsp Garlic Powder
• 1 tbsp Onion Powder
• Fresh Parsley for garnish

Instructions

1. Preheat your oven to 375 degrees Fahrenheit.
2. While the oven is preheating, peel and chop the rutabaga into small cubes.
3. Place the chicken breasts and chopped rutabaga on a baking sheet.
4. Drizzle the olive oil over the chicken and rutabaga.
5. In a small bowl, mix together the paprika, salt, pepper, garlic powder, and onion powder.
6. Sprinkle the spice mixture over the chicken and rutabaga, making sure everything is evenly coated.
7. Place the baking sheet in the preheated oven and bake for 25-30 minutes, or until the chicken is cooked through and the rutabaga is tender.
8. Garnish with fresh parsley before serving.

Time

• Preparation Time: 15 minutes
• Cooking Time: 30 minutes
• Total Time: 45 minutes

Nutritional Information

• Calories: 350
• Fat: 15g
• Carbohydrates: 10g
• Protein: 40g

Recipes (external)

• Diet Doctor recipes on Oven baked paprika chicken with rutabaga
• Allrecipes Oven baked paprika chicken with rutabaga
• Ruled.me recipes on Oven baked paprika chicken with rutabaga
• Food.com recipes on Oven baked paprika chicken with rutabaga
• Pinterest recipes on Oven baked paprika chicken with rutabaga
• You Tube recipes on Oven baked paprika chicken with rutabaga

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