Parmesan butter

Parmesan Butter Recipe

This is a simple and delicious keto friendly recipe for Parmesan Butter. It's perfect for adding a burst of flavor to your favorite low-carb dishes.

Ingredients

• 1 cup of unsalted butter
• 1/2 cup of Parmesan cheese, grated
• 1/4 teaspoon of garlic powder
• 1/4 teaspoon of onion powder
• 1/4 teaspoon of black pepper
• 1/4 teaspoon of salt

Instructions

1. Soften the butter at room temperature until it's easy to stir.
2. In a bowl, combine the softened butter, Parmesan cheese, garlic powder, onion powder, black pepper, and salt.
3. Mix until all the ingredients are well combined.
4. Place the mixture on a piece of plastic wrap or parchment paper, shape it into a log, and refrigerate until firm.
5. Slice and serve on your favorite low-carb dishes.

Time

• Preparation Time: 10 minutes
• Total Time: 1 hour 10 minutes (including refrigeration time)

Nutritional Information

• Calories: 102
• Fat: 11g
• Carbohydrates: 0.6g
• Protein: 1.2g

Recipes (external)

• Diet Doctor recipes on Parmesan butter
• Allrecipes Parmesan butter
• Ruled.me recipes on Parmesan butter
• Food.com recipes on Parmesan butter
• Pinterest recipes on Parmesan butter
• You Tube recipes on Parmesan butter

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