Parmesan roasted green beans
Parmesan Roasted Green Beans[edit | edit source]
Ingredients[edit | edit source]
- 1 lb of green beans
- 2 tablespoons of olive oil
- 1/2 cup of Parmesan cheese, grated
- Salt and pepper to taste
- 1 teaspoon of garlic powder
Instructions[edit | edit source]
- Preheat your oven to 425 degrees Fahrenheit.
- Rinse the green beans and pat them dry.
- In a large bowl, toss the green beans with olive oil, Parmesan cheese, salt, pepper, and garlic powder until they are evenly coated.
- Spread the green beans out on a baking sheet in a single layer.
- Bake for 15-20 minutes, or until the beans are tender and the cheese is golden brown.
- Serve immediately and enjoy!
Time[edit | edit source]
- Preparation Time: 10 minutes
- Cooking Time: 20 minutes
- Total Time: 30 minutes
Nutritional Information[edit | edit source]
- Calories: 150
- Fat: 10g
- Carbohydrates: 8g
- Fiber: 3g
- Protein: 7g
Recipes (external)[edit source]
- Diet Doctor recipes on Parmesan roasted green beans
- Allrecipes Parmesan roasted green beans
- Ruled.me recipes on Parmesan roasted green beans
- Food.com recipes on Parmesan roasted green beans
- Pinterest recipes on Parmesan roasted green beans
- You Tube recipes on Parmesan roasted green beans
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