Samkham Papleg

Samkham Papleg is a traditional Bhutanese dish made from a combination of chili peppers, cheese, and a variety of vegetables. It is often served as a side dish and is known for its spicy and flavorful taste. It is a popular dish in Bhutan and is also enjoyed by Bhutanese communities around the world.

This food-related article is a stub. You can help WikiMD by expanding it.

‎

Navigation: Wellness - Encyclopedia - Health topics - Disease Index‏‎ - Drugs - World Directory - Gray's Anatomy - Keto diet - Recipes

Search WikiMD

Ad.Tired of being Overweight? Try W8MD's physician weight loss program.
Semaglutide (Ozempic / Wegovy and Tirzepatide (Mounjaro) available.
Advertise on WikiMD

WikiMD is not a substitute for professional medical advice. See full disclaimer.

Credits:Most images are courtesy of Wikimedia commons, and templates Wikipedia, licensed under CC BY SA or similar.