Beninese cuisine

From WikiMD's Food, Medicine & Wellness Encyclopedia

Beninese cuisine - Beninese cuisine is the traditional style of cooking from the West African country of Benin. Beninese cuisine is known for its use of spices, such as chili and ginger, and for its incorporation of local ingredients, such as cassava, plantains, and palm oil. The cuisine also features dishes with French, Portuguese, and West African influences.

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Contributors: Prab R. Tumpati, MD