Cough sweets

From WikiMD's Food, Medicine & Wellness Encyclopedia

Cough sweets are small candies or lozenges that are consumed to provide temporary relief from coughs and sore throats. They are often medicated and contain ingredients such as menthol, eucalyptus oil, or honey, which are known for their soothing and healing properties.

History[edit | edit source]

The use of cough sweets can be traced back to ancient times. The Ancient Egyptians were known to have used honey and herbs to soothe sore throats. In the 19th century, cough sweets became widely available in pharmacies and were often homemade.

Types of Cough Sweets[edit | edit source]

There are various types of cough sweets available in the market today. Some are medicated, while others are not. Medicated cough sweets often contain active ingredients such as dextromethorphan, which acts as a cough suppressant, or benzocaine, which acts as a local anesthetic.

Non-medicated cough sweets, on the other hand, often contain natural ingredients such as honey, lemon, or ginger. These ingredients are known for their soothing properties and can help to alleviate the symptoms of a sore throat or cough.

Usage[edit | edit source]

Cough sweets are typically used to provide temporary relief from the symptoms of a cough or sore throat. They are often used in conjunction with other treatments, such as drinking warm liquids or using a humidifier.

It's important to note that while cough sweets can help to alleviate the symptoms of a cough or sore throat, they do not cure the underlying condition. If symptoms persist, it's recommended to seek medical advice.

See Also[edit | edit source]


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Contributors: Prab R. Tumpati, MD