Goat cheese stuffed mushrooms (recipe)

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Goat cheese stuffed mushrooms (recipe)
NameGoat cheese stuffed mushrooms
IngredientsOlive oil Garlic clove Fresh parsley leaves Red pepper flakes Coarse salt White button mushrooms
Cooktime (in hours)0.333333333
Preptime (in hours)0.25
Totaltime (in hours)0.583333333
Keto friendlinessKeto friendly
Calories36
Fat1.7
Protein2.5
Carbohydrate3
Fiber0.4
Net carbohydrates2.6
Sugar0.7
Saturated fat1.1
Cholesterol (mg)3.3
Sodium53.9
Yield20-30 mushrooms
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC


Goat cheese stuffed mushrooms (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.

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Goat cheese stuffed mushrooms (recipe) details

Did you know? - WikiMD has over 50,000 keto friendly recipes with a color coded ketometer rating scale!

Goat cheese stuffed mushrooms (recipe)


  1. Preheat oven to 400 degrees. Lightly oil a rimmed baking sheet.
  2. In a food processor, pulse bread and garlic until fine crumbs form; set 1/2 cup aside. To food processor, add goat cheese, parsley, and red-pepper flakes. Season with salt, and pulse filling until combined.
  3. Spoon filling into each mushroom, and roll filled side in reserved breadcrumbs. Place on prepared baking sheet; bakeuntil mushrooms are tender and lightly browned, 15 to 20 minutes.

    Food tags
    Brunch,, Beginner Cook, Easy


Goat cheese stuffed mushrooms (recipe) details

Time:
Prep Time in Hours and Mins:35M

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Contributors: Prab R. Tumpati, MD