Matzo soup balls (recipe)

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Matzo soup balls (recipe)
NameMatzo soup balls
IngredientsEggs • Salt • Matzo meal
Cooktime (in hours)0.5
Preptime (in hours)0.166666667
Totaltime (in hours)0.666666667
Keto friendlinessKeto friendly
Calories29.1
Fat0.8
Protein1.4
Carbohydrate3.9
Fiber0.1
Net carbohydrates3.8
Sugar0.1
Saturated fat0.2
Cholesterol (mg)31
Sodium108.5
Yield24 balls
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC

Matzo soup balls (recipe) is a keto friendly food item with net carbohydrates of about 3-5 per serving.

Did you know? - WikiMD has over 50,000 keto friendly recipes with a color coded ketometer rating scale!

Matzo soup balls (recipe)


  1. Beat eggs well and add salt. Fold in the Matzo meal gradually using a spoon or spatula. Refrigerate 1 hour.
  2. Shape into small balls and drop into boiling salted water. Cook covered for 30 to 45 minutes.
  3. Remove using a slotted spoon, serve in chicken broth or make your own broth.

    Food tags
    , Beginner Cook, Easy


Matzo soup balls (recipe) details

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Time:
Prep Time in Hours and Mins:40M

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Contributors: Prab R. Tumpati, MD