Bacon wrapped artichokes with dijon cream sauce (recipe)

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Bacon wrapped artichokes with dijon cream sauce (recipe)
NameBacon wrapped artichokes with dijon cream sauce
IngredientsArtichoke hearts Bacon Dijon mustard Half-and-half cream Heavy cream
Cooktime (in hours)0.5
Preptime (in hours)0.25
Totaltime (in hours)0.75
Keto friendlinessKeto friendly
Calories33.6
Fat2.8
Protein1.1
Carbohydrate1.3
Fiber0.6
Net carbohydrates0.7
Sugar0.1
Saturated fat1
Cholesterol (mg)4.4
Sodium93.3
Servings40
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC


Bacon wrapped artichokes with dijon cream sauce (recipe) is a keto friendly food item with net carbohydrates of 0-1 per serving.

Did you know? - WikiMD has over 50,000 keto friendly recipes with a color coded ketometer rating scale!

Bacon wrapped artichokes with dijon cream sauce (recipe)


  1. Preheat oven to 400 8F.
  2. Cut each artichoke heart into 8 equal pie shaped wedges.
  3. Cut each bacon slice into fourths.
  4. Wrap bacon around artichoke wedges and secure with a toothpick.
  5. Place on a foil lined, rimmed cookie sheet and bakefor 20 to 30 minutes or till bacon is crisp.
  6. Combine Dijon mustard and cream and use as a dipping sauce.

    Food tags
    Meat,, For Large Groups, Beginner Cook, Easy


Bacon wrapped artichokes with dijon cream sauce (recipe) details:

Keto meter nine.png



Time:
Prep Time in Hours and Mins:45M

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Contributors: Prab R. Tumpati, MD