Base recipe for pan-seared shrimp (recipe)

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Base recipe for pan-seared shrimp (recipe)
NameBase recipe for pan-seared shrimp
IngredientsShrimp Salt Ground black pepper Sugar
Cooktime (in hours)0.166666667
Preptime (in hours)0.083333333
Totaltime (in hours)0.25
Keto friendlinessKeto friendly
Calories241.7
Fat9.8
Protein34.6
Carbohydrate1.8
Fiber0
Net carbohydrates1.8
Sugar0.1
Saturated fat1.4
Cholesterol (mg)259.2
Sodium397.8
Servings4
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC


Base recipe for pan-seared shrimp (recipe) is a keto friendly food item with net carbohydrates of about 1-2 per serving.

Did you know? - WikiMD has over 50,000 keto friendly recipes with a color coded ketometer rating scale!

Base recipe for pan-seared shrimp (recipe)


  1. Heat 1 tablespoon oil in 12 inch skillet over high heat until smoking.
  2. Meanwhile, toss shrimp, salt, pepper, and sugar in medium bowl.
  3. Add half of shrimp to pan in single layer and cook until spotty borwn and edges turn pink, about 1 minute.
  4. Remove pan from heat; using tongs, flip each shrimp and let stand until all but very center is opaque.
  5. Repeat with remaining tablespoon oil and shrimp; after second bath has stood off heat, return first batch to skillet and toss to combine.
  6. Cover skillet and let satnd until shrimp are cooked through 1 to 2 minutes.
  7. Serve immediately.

    Food tags
    High Protein,, Easy


Base recipe for pan-seared shrimp (recipe) details

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Time:
Prep Time in Hours and Mins:15M

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Contributors: Prab R. Tumpati, MD