Shrimp norfolk (recipe)

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Shrimp norfolk (recipe)
NameShrimp norfolk
IngredientsButter Fresh basil Fresh parsley White wine vinegar Fresh lemon juice White pepper Butter Shrimp White wine Fresh parsley Lemon slice
Cooktime (in hours)0.166666667
Preptime (in hours)0.333333333
Totaltime (in hours)0.5
Keto friendlinessKeto friendly
Calories509.5
Fat31.3
Protein48
Carbohydrate2
Fiber0.2
Net carbohydrates1.8
Sugar0.4
Saturated fat18.9
Cholesterol (mg)518
Sodium722.5
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC


Shrimp norfolk (recipe) is a keto friendly food item with net carbohydrates of about 1-2 per serving.

Did you know? - WikiMD has over 50,000 keto friendly recipes with a color coded ketometer rating scale!

Shrimp norfolk (recipe)


  1. Norfolk Butter: Combine ingredients and beat until smooth.
  2. Makes enough for 1 lb of shrimp or 2 to 3 servings.
  3. Shrimp: Melt the 1 T butter in skillet over medium heat.
  4. Add shrimp and stir-fry until just pink; transfer to serving plate and keep warm.
  5. Add wine to skillet and reduce to 1 T (3 to 4 minutes); remove from heat and gradually whisk in Norfolk Butter until just incorporated and sauce is slightly thickened.
  6. Pour over shrimp, sprinkle with fresh chopped parsley and garnish with lemon slices.
  7. Serve over linguine or rice.

    Food tags
    Spring, Summer,, Stove Top, Easy


Shrimp norfolk (recipe) details

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Time:
Prep Time in Hours and Mins:30M

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Contributors: Prab R. Tumpati, MD