Deer or beef jerky (recipe)

From WikiMD's Food, Medicine & Wellness Encyclopedia

Deer or beef jerky (recipe)
NameDeer (or beef) jerky
IngredientsBeef Soy sauce Worcestershire sauce Black pepper Garlic powder Salt Liquid smoke Onion powder
Preptime (in hours)0.5
Totaltime (in hours)0.5
Keto friendlinessKeto friendly
Calories1566.6
Fat161
Protein23
Carbohydrate5.5
Fiber1.1
Net carbohydrates4.4
Sugar0.7
Saturated fat66.9
Cholesterol (mg)224.7
Sodium3785.9
Servings4
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC


Deer or beef jerky (recipe) is a keto friendly food item with net carbohydrates of about 4-5 per serving.

Did you know? - WikiMD has over 50,000 keto friendly recipes with a color coded ketometer rating scale!

Deer or beef jerky (recipe)


  1. Let deer or beef soak in marinade overnight.
  2. A gallon sized zipper bag works great.
  3. This way you can easily turn it in while soaking without the mess.
  4. Take deer or beef out of marinade and put in a 9x13 inch pan.
  5. Cook about 24 hours on lowest setting in your oven or until meat is dry.
  6. Discard marinade immediately after you've marinated your meat.

    Food tags
    Wild Game, Meat, Weeknight



Keto-meter rating
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Time:
Prep Time in Hours and Mins:24H30M

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Contributors: Prab R. Tumpati, MD