File:Salsa ferment ingredients.jpg

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	Date/Time	Thumbnail	Dimensions	User	Comment
current	09:58, 31 August 2007		550 × 584 (77 KB)	Webaware	{{Information \|Description=Ingredients for making a fermented salsa. Clockwise from top: * capsicum (bell peppers) * garlic * salt, chili pepper, ground coriander seed * red onions * fresh coriander (cilantro) * tomatoes Recipe at the [[b:Cookbook:Salsa

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