File:Bagna Cauda a la Champaquí 019.jpg

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	Date/Time	Thumbnail	Dimensions	User	Comment
current	21:39, 23 May 2011		2,896 × 1,944 (1.44 MB)	Fernando Lopez Anido	{{Information \|Description ={{en\|1=Typical Bagna cauda dish}} {{es\|1=Típica cazuela o marmita de Bagna cauda}} \|Source ={{own}} \|Author =Fernando Lopez Anido \|Date =2011-05-22 \|Permission = \|

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Camera manufacturer	NIKON CORPORATION
Camera model	NIKON D3000
Exposure time	1/125 sec (0.008)
F Number	f/5.6
ISO speed rating	180
Date and time of data generation	14:52, 29 May 2008
Lens focal length	46 mm
Orientation	Normal
Horizontal resolution	300 dpi
Vertical resolution	300 dpi
Software used	Ver.1.00
File change date and time	14:52, 29 May 2008
Y and C positioning	Co-sited
Exposure Program	Not defined
Exif version	2.21
Date and time of digitizing	14:52, 29 May 2008
Image compression mode	2
APEX exposure bias	0
Maximum land aperture	4.8 APEX (f/5.28)
Metering mode	Pattern
Light source	Unknown
Flash	Flash did not fire, auto mode
DateTime subseconds	00
DateTimeOriginal subseconds	00
DateTimeDigitized subseconds	00
Color space	sRGB
Sensing method	One-chip color area sensor
Custom image processing	Normal process
Exposure mode	Auto exposure
White balance	Auto white balance
Digital zoom ratio	1
Focal length in 35 mm film	69 mm
Scene capture type	Standard
Contrast	Normal
Saturation	Normal
Sharpness	Normal
Subject distance range	Unknown