File:Carla Lalli Music preparing banana bread.jpg

Size of this preview: 600 × 600 pixels. Other resolution: 1,028 × 1,028 pixels.

Original file ‎(1,028 × 1,028 pixels, file size: 143 KB, MIME type: image/jpeg)

This file is from a shared repository and may be used by other projects. The description on its file description page there is shown below.

Wikipedia does not have a File page with this exact name.

Other reasons this message may be displayed:

If an image was recently created here, it may not be visible yet because of a delay in updating the database; wait a few minutes or try the purge function.
Titles on Wikipedia are case sensitive except for the first character; please check alternative capitalizations and consider adding a redirect here to the correct title.
If the page has been deleted, check the deletion log, and see Why was the page I created deleted?

File history

Click on a date/time to view the file as it appeared at that time.

	Date/Time	Thumbnail	Dimensions	User	Comment
current	14:31, 17 November 2021		1,028 × 1,028 (143 KB)	GRuban	{{Information \|description={{en\|1=Chef Carla Lalli Music of ''Bon Appetit'' prepares banana bread.}} {{zh-hant\|1=零失敗「香蕉蛋糕」食譜！脆脆的外皮，最後灑上的砂糖是秘訣｜甜點教室｜Vogue Taiwan ＊展開內文查看完整食材更多【大明星化妝間】主廚卡拉教你超美味香蕉蛋糕！蓬鬆關鍵是四分鐘的黃金打發時間，以及想要脆脆外皮，最後可以灑上砂糖！材料不沾鍋植物油噴霧 1½ 杯中筋麵粉 1¼ 小匙小蘇打粉 ¾ 小匙猶太鹽 1 杯黑糖 ⅓ 杯馬斯卡邦乳酪或全奶希臘優格或酸奶油 ¼ 杯 (½條)無鹽奶油室溫 2 顆大雞蛋 4 大根過熟香蕉 ½ 杯切碎的苦味巧克力 (可選擇性的) ½ 杯切碎的核果 (可選擇性的) 烤箱預熱至350°，烤至60–65分鐘。 }} \|date=2020-02-18 \|source=[https://www.youtube.com/watch?v=oEL6yzBckKg 零失敗「香蕉蛋糕」食譜！脆脆的外...

The following file is a duplicate of this file (more details):

The following page uses this file:

This file contains additional information, probably added from the digital camera or scanner used to create or digitize it.

If the file has been modified from its original state, some details may not fully reflect the modified file.

Date and time of data generation	21:34, 16 November 2021
Orientation	Normal
Software used	Windows Photo Editor 10.0.10011.16384
File change date and time	21:41, 16 November 2021
Date and time of digitizing	21:34, 16 November 2021
DateTimeOriginal subseconds	01
DateTimeDigitized subseconds	01
Color space	sRGB