File:Scotch Woodcock.jpg

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	Date/Time	Thumbnail	Dimensions	User	Comment
current	13:40, 16 September 2008		573 × 503 (204 KB)	Karenjc	{{Information \|Description={{en\|1=Scotch Woodcock. A traditional Scottish food made with creamy scrambled eggs on toast spread with anchovy paste. This portion is garnished with parsley and anchovy fillets.}} \|Source=Own work by uploader \|Author=[[User:

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Camera manufacturer	Vivitar
Camera model	Vivicam3815
Copyright holder	Copyright
Exposure time	1/60 sec (0.016666666666667)
F Number	f/3.5
ISO speed rating	100
Date and time of data generation	02:47, 19 January 2004
Lens focal length	5.03 mm
Orientation	Normal
Horizontal resolution	72 dpi
Vertical resolution	72 dpi
Software used	DSC Firmware EEP Ver 2.00V
File change date and time	02:47, 19 January 2004
Y and C positioning	Co-sited
Exposure Program	Normal program
Exif version	2.2
Date and time of digitizing	02:47, 19 January 2004
APEX shutter speed	5.906
APEX aperture	3.5
APEX brightness	5.7
APEX exposure bias	0
Maximum land aperture	3.5 APEX (f/3.36)
Metering mode	Center weighted average
Light source	Unknown
Flash	Flash did not fire, compulsory flash suppression
Color space	sRGB
Sensing method	One-chip color area sensor
White balance	Auto white balance
Saturation	Normal
Sharpness	Hard
Subject distance range	Distant view