File:Tahugejrot Hariadhi.jpg

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	Date/Time	Thumbnail	Dimensions	User	Comment
current	18:57, 31 May 2010		2,000 × 3,008 (2.42 MB)	Hariadhi	{{Information \|Description={{id\|1=Tahu gejrot adalah makanan khas Cirebon, Indonesia. Tahu gejrot terdiri dari tahu yang sudah digoreng kemudian dipotong agak kecil lalu dimakan dengan kuah yang bumbunya cabe, bawang merah, gula. Biasanya disajikan di lay

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Camera manufacturer	NIKON CORPORATION
Camera model	NIKON D40
Exposure time	1/60 sec (0.016666666666667)
F Number	f/4.5
ISO speed rating	400
Date and time of data generation	17:43, 22 May 2010
Lens focal length	32 mm
Orientation	Normal
Horizontal resolution	300 dpi
Vertical resolution	300 dpi
Software used	Adobe Photoshop CS2 Windows
File change date and time	01:51, 1 June 2010
Y and C positioning	Co-sited
Exposure Program	Manual
Exif version	2.21
Date and time of digitizing	17:43, 22 May 2010
Image compression mode	4
APEX exposure bias	0.33333333333333
Maximum land aperture	4.3 APEX (f/4.44)
Metering mode	Center weighted average
Light source	Unknown
Flash	Flash did not fire
DateTime subseconds	70
DateTimeOriginal subseconds	70
DateTimeDigitized subseconds	70
Color space	sRGB
Sensing method	One-chip color area sensor
Custom image processing	Normal process
Exposure mode	Manual exposure
White balance	Auto white balance
Digital zoom ratio	1
Focal length in 35 mm film	48 mm
Scene capture type	Standard
Contrast	Hard
Saturation	High saturation
Sharpness	Hard
Subject distance range	Unknown