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From WikiMD's Food, Medicine & Wellness Encyclopedia

  • ...a]], [[Neuhaus]], and [[Leonidas]]. Belgian law mandates that a minimum of 35% pure cocoa be used in any product labeled as "Belgian chocolate," ensuring ...ely of chocolate, and [[Jean-Paul Hévin]], who is famous for his chocolate macarons. French chocolatiers often experiment with flavors, incorporating ingredien
    3 KB (458 words) - 04:03, 1 April 2024
  • ...floră]] || [[Sugary snacks]], [[Sweets]] || [[High carb]] || 330 || 0 || 0.35 || 82 || 0 || 82 || || 0 || 900 g, || [[Romania]] ...and [[cakes]] || [[High carb]] || 401 || 16.7 || 2 || 51.8 || 2 || 49.8 || 35.1 || 16.7 || 340 gramos || [[Romania]]
    246 KB (19,296 words) - 22:51, 18 October 2023
  • ...[[Milk]] and [[dairy products]], [[Cheese]] || [[Keto friendly]] || 411 || 35 || 23 || 0 || || 0 || || 23 || 250g || || Austria | [[Caramel & sea salt]] || || [[High carb]] || 552 || 35 || 7.1 || 50 || || 50 || || 21 || || || Austria
    338 KB (26,786 words) - 20:13, 28 October 2023