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From WikiMD's Food, Medicine & Wellness Encyclopedia

  • ...terial for the bodies of stringed instruments such as violins, violas, and cellos. ...after by luthiers for the backs, sides, and necks of violins, violas, and cellos. The wood is also used in the manufacture of fine furniture and decorative
    2 KB (321 words) - 23:38, 23 March 2024
  • ...the 16th century, as a direct descendant of the [[bass violin]]. The first cellos were larger than the modern cello and had a less standardized shape. Over t
    2 KB (319 words) - 19:58, 5 March 2024
  • ...for the back and sides of string instruments such as guitars, violins, and cellos, as well as for the keys of marimbas and xylophones. The wood's density and
    3 KB (469 words) - 06:35, 22 April 2024
  • ...back, sides, and tops of stringed instruments, including violins, violas, cellos, and especially electric and acoustic guitars. It is valued not only for it
    3 KB (452 words) - 00:31, 24 March 2024
  • | caption = Various types of rosin for violins, violas and cellos
    3 KB (380 words) - 14:25, 20 February 2024
  • ...]], strings for [[musical instruments]] such as [[violins]], [[violas]], [[cellos]], and [[double basses]], and for [[tennis rackets]] and [[archery]] bows.
    4 KB (532 words) - 12:41, 19 April 2024
  • ...gest part of the orchestra and usually includes [[violins]], [[violas]], [[cellos]], and [[double basses]]. The violins are often divided into two groups: fi
    4 KB (607 words) - 06:03, 22 April 2024