Search results

Create the page "Foaming milk creamer" on this wiki! See also the page found with your search.

• Dictionary of foods
  ...ization (milk)]]''' - A process that involves reducing the fat droplets in milk so that they resist separation. ...eavening agent]]''' - A substance used in doughs and batters that causes a foaming action that lightens and softens the mixture.
  186 KB (19,411 words) - 13:28, 6 November 2023