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• Mi goreng
  ...its rich flavors and easy preparation. The term "Mi Goreng" translates to "fried noodles" in [[Indonesian language|Indonesian]], and it is a variant of the ...or [[seafood]], and sometimes [[egg|fried egg]]. The distinct flavor of Mi Goreng comes from the unique blend of sauces used, including [[sweet soy sauce]] (
  3 KB (428 words) - 16:16, 1 April 2024
• Dictionary of food terms
  *[[American fried rice]] *[[Ayam goreng]]
  152 KB (15,349 words) - 03:21, 7 May 2022
• Dictionary of foods
  * [[Cart noodle]] * [[Chicken fried bacon]]
  186 KB (19,411 words) - 13:28, 6 November 2023