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  • |Name=Carne adovada, traditional new mexican ...the chile in the refrigerator 24 hours.</li><li>[[Baking|Bake]]the carned adovada in a 300 degree [[oven]] for 3 hours, with foil on.</li><li>
    2 KB (360 words) - 10:12, 25 October 2023
  • * [[New mexico style carne adovada (recipe)|New mexico style carne adovada]] ...leans style oil mix for muffuletta sandwich (recipe)|New orleans style oil mix for muffuletta sandwich]]
    18 KB (2,485 words) - 20:34, 23 October 2023
  • ...[[boiling water]], [[gelatin]], [[milk]], [[Jello Instant Vanilla Pudding Mix]] || 3.5 || 18.1 || 0.4 || 1.6 || 0 || 2.1 || 1.6 || 33.9 || 24 || || 3 | [[Advieh - persian spice mix (recipe)|Advieh - persian spice mix]] || [[:Category:Southwest asia (middle east)|Southwest asia (middle east)]
    247 KB (21,159 words) - 22:31, 16 December 2022
  • * [[Raw seafood mix]] ! [[Ranch salad dressing mix]]
    189 KB (14,208 words) - 04:19, 18 December 2022