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From WikiMD's Food, Medicine & Wellness Encyclopedia

  • | Oil, almond||13.6||1.0 tablespoon||0||--||120 | Oil, apricot kernel||13.6||1.0 tablespoon||0||--||120
    16 KB (1,700 words) - 16:47, 2 November 2023
  • | Oil, almond||13.6||1.0 tablespoon||0||120||13.6 | Oil, apricot kernel||13.6||1.0 tablespoon||0||120||13.6
    19 KB (2,233 words) - 21:21, 17 September 2023
  • * [[Alkanolamide of coconut oil fatty acids and diethanolamine]] * [[Allspice, oil (pimenta officinalis lindl.)]]
    129 KB (11,984 words) - 20:39, 24 December 2022
  • ...as nuts, olives, some fish, and avocados. Foods that are mainly made up of oil include mayonnaise, certain salad dressings, and soft (tub or squeeze) marg *[[sheanut]]
    48 KB (4,812 words) - 03:04, 18 March 2024