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From WikiMD's Food, Medicine & Wellness Encyclopedia

  • Also called '''[[Alu]]''', '''[[Aaloo]]''', the {{PAGENAME}} is the [[Indian]] name for [[potato [[File:FOOD Aloo Pie 1.jpg|alt=Aloo pie ingredients|thumb|Aloo pie ingredients]]
    763 bytes (105 words) - 00:06, 7 April 2024
  • ...various spices and sometimes accompanied by roasted or grilled vegetables. Aloo Chokha is often served as a side dish along with [[dal (lentils)|dal]], [[r The basic ingredients for Aloo Chokha include boiled potatoes, [[mustard oil]], [[green chilies]], [[onion
    3 KB (442 words) - 20:41, 23 April 2024
  • '''Dum Aaloo''' (also spelled '''Dum Alu''' or '''Dum Aloo''') is a popular [[Indian cuisine|Indian]] dish made from [[potato]]es, typ ...uisine|Kashmiri]] tradition, where it is known as '''Dum Olav''' or '''Dum Aloo'''. It is believed to have been brought to the region by [[Mughal Empire|Mu
    2 KB (312 words) - 22:46, 26 February 2024
  • [[File:Aloo Tikki served with chutneys.jpg|thumb|Aloo Tikki]] [[File:Aloo chaat vendor, Connaught Place, New Delhi.jpg|thumb|Aloo Chaat]]
    44 KB (7,250 words) - 02:08, 20 March 2024
  • * '''[[Aloo]]''' - [[Potato]], also alled alu. * '''[[Alu chole]]''' - a vegetarian dish using chickpeas, potatoes and tamarind.
    28 KB (4,723 words) - 02:32, 14 March 2024
  • *'''[[Aloo gobi]]''' *'''[[Aloo gosht]]'''
    91 KB (13,766 words) - 02:19, 21 April 2021
  • * [[Aloo gobi]] * [[Alu chat]]
    186 KB (19,411 words) - 13:28, 6 November 2023