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From WikiMD's Food, Medicine & Wellness Encyclopedia

  • ...b: Known for robust flavors, Punjabi cuisine features dishes like [[butter chicken]], [[sarson da saag]], and [[naan]]. ...[[Andhra cuisine]] with dishes like [[biryani]], [[gongura pappu]], and [[chicken curry]].
    28 KB (4,723 words) - 02:32, 14 March 2024
  • Indian food is food eaten in the [[Indian subcontinent]] including [[India]], [[Pakistan]], [[Banglad [[File:Chicken makhani.jpg|thumb|Butter chicken]]
    44 KB (7,250 words) - 02:08, 20 March 2024
  • ...pain or disease by inserting the tips of needles at specific points on the skin * '''[[Al dente]]''' -  of pasta cooked so as to be firm when eaten
    285 KB (47,416 words) - 21:15, 23 September 2020