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Caribbean-American cuisine
...at combines the tropical flavors of the Caribbean with the hearty, comfort food traditions of the American South. ==Key Ingredients==

3 KB (451 words) - 05:17, 1 April 2024
Cuisine of Sicily
...r added their touches, introducing ingredients like saffron and methods of food preservation. ...sardines, anchovies, and tuna. Almonds, pistachios, and ricotta cheese are key ingredients in many Sicilian recipes, reflecting the island's diverse agric

3 KB (389 words) - 03:55, 1 April 2024
Palermitan cuisine
==Key Ingredients== ...eet food staple. For dessert, [[cannoli]], crispy pastry tubes filled with sweet ricotta, are beloved both in Palermo and beyond.

3 KB (427 words) - 16:45, 1 April 2024
Salteña
...ghtly sweet, golden crust, the Salteña is a popular [[snack]] and [[street food]] throughout Bolivia and has gained recognition in other parts of the world ...d-boiled eggs]], seasoned with [[paprika]], [[cumin]], and other spices. A key feature of the Salteña is its juicy interior, achieved by adding a gelatin

3 KB (444 words) - 13:52, 21 April 2024
Cuisine of Groningen (province)
==Key Ingredients== The key ingredients in Groningen's cuisine include:

3 KB (384 words) - 04:57, 1 April 2024
Brazilian cuisine by region
'''Key Dishes:''' '''Key Dishes:'''

3 KB (448 words) - 03:48, 1 April 2024
Vegetables
...les''' are parts of plants that are consumed by humans or other animals as food. The original meaning is still commonly used and is applied to plants colle ...green vegetables, starchy vegetables, red and orange vegetables, beans and peas, and other vegetables.

7 KB (936 words) - 20:08, 13 January 2023
Bombay mix
...a variety of [[spices]]. It is known for its savory, spicy, and sometimes sweet flavors, making it a popular choice for snacking in India and around the wo ...gredients of Bombay Mix include dried [[legumes]] such as chickpeas, green peas, and lentils; nuts like peanuts; and various flours, primarily chickpea flo

3 KB (447 words) - 15:34, 4 April 2024
Food crops
...e]]s, and [[oilseed]]s, each serving as crucial components of the global [[food supply]]. ==Types of Food Crops==

3 KB (490 words) - 02:27, 28 March 2024
Moroccan cuisine
== Key Ingredients == ...easonal ingredients, aromatic spices, and a harmonious balance of flavors. Key ingredients include:

5 KB (692 words) - 03:16, 21 February 2024
Carl A. Swanson
...son|thumb]] '''Carl A. Swanson''' was a pioneering figure in the American food industry, best known for being the founder of [[Swanson]], a brand that bec ...y 20th century. Seeking the American dream, Swanson started working in the food industry, where he gained valuable experience that would later contribute t

3 KB (474 words) - 02:31, 19 April 2024
Picardy cuisine
...nclude root vegetables, such as [[beets]] and [[potatoes]]; legumes like [[peas]] and [[beans]]; and a variety of meats, including poultry, pork, and game. ...s and beers. The region's apple orchards produce a variety of ciders, from sweet to dry, that perfectly complement the local cuisine. Artisanal breweries co

3 KB (421 words) - 17:50, 1 April 2024
Sindhi pulao
...bles]] - Commonly used vegetables include [[potatoes]], [[carrots]], and [[peas]]. * [[Onions]] - Fried to a golden brown color, adding a sweet and savory taste.

3 KB (464 words) - 19:36, 20 April 2024
Lentil
Red lentils are the quickest cooking variety of lentils and have a sweet, nutty flavor. They are commonly used in Indian and Middle Eastern dishes, Yellow lentils, also known as split peas, have a slightly sweet flavor and a smooth texture. They are often used in soups and stews, and ca

4 KB (583 words) - 01:05, 14 March 2023
List of US state foods
* State Vegetable: [[Sweet corn]] * State Neckwear: [[Bolo tie]] (not a food, but a cultural symbol)

7 KB (818 words) - 04:41, 23 January 2024
Cuisine of Karachi
...]] [[File:Nargisi Kofta.JPG|thumb]] '''Cuisine of Karachi''' refers to the food and culinary traditions that are prevalent in [[Karachi]], the largest city The cuisine of Karachi is known for its rich and diverse use of ingredients. Key ingredients include [[rice]], [[wheat]] (used in breads like [[roti]] and [

4 KB (654 words) - 15:42, 8 April 2024
Jerk (cooking)
The key to jerk cooking lies in its marinade, known as the jerk seasoning. The trad * '''Nutmeg''': Freshly grated nutmeg provides a slightly sweet and nutty flavor to the marinade.

4 KB (710 words) - 15:16, 17 January 2024
Maize
Maize is a food crop grown widely and is another name for the popular food item [[corn]]. Maize, also known as corn, is a cereal grain that is widely cultivated for food and animal feed around the world. It is a staple crop in many countries, an

19 KB (2,962 words) - 18:10, 11 March 2023
Comfort food
{{For|the Noah Ashenhurst novel|Comfort Food (novel)}} ...oup (cropped).jpg|thumb|500px|[[Chicken soup]] is a common classic comfort food that is found across various cultures, and is widely regarded as a [[Home r

9 KB (1,322 words) - 15:34, 23 September 2023
Keto Spanish foods
The [[Spanish food]] consumed not only in [[Spain]] but also in [[Central America]], [[South A File:NIE 1905 Fish as Food - American food-fishes.jpg|Fish as food

21 KB (2,771 words) - 02:22, 29 October 2023