Category:Regional cuisines of China

From WikiMD's Wellness Encyclopedia

Regional cuisines of China.

Subcategories

This category has the following 9 subcategories, out of 9 total.

C

► Cantonese cuisine‎ (4 C, 55 P)

F

► Fujian cuisine‎ (5 P)

H

► Hong Kong cuisine‎ (3 C, 27 P)
► Hunan cuisine‎ (3 P)

J

► Jiangsu cuisine‎ (6 P)

M

► Macanese cuisine‎ (4 P)

S

► Shanghai cuisine‎ (3 P)
► Sichuan cuisine‎ (1 C, 33 P)

T

► Tibetan cuisine‎ (26 P)

Pages in category "Regional cuisines of China"

The following 19 pages are in this category, out of 19 total.

B

Beijing cuisine

G

H

J

N

Northeastern Chinese cuisine

P

Putian cuisine

Q

Qinghai cuisine

S

T

Teochew cuisine

Z

Zhejiang cuisine

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