Drifter (chocolate)

Drifter is a chocolate bar produced by Nestlé. It was first introduced in the United Kingdom in 1980 and has been a popular choice among chocolate lovers ever since. The Drifter chocolate bar consists of a biscuit wafer, layered with caramel and coated in milk chocolate.

History

The Drifter chocolate bar was launched by Nestlé in 1980. It was initially marketed as a snack that could be enjoyed on the go, hence the name 'Drifter'. The bar quickly gained popularity due to its unique combination of textures and flavors.

Composition

The Drifter bar is composed of two layers of crispy wafer, filled with chewy caramel and then coated in smooth milk chocolate. This combination of textures - crunchy, chewy, and smooth - is one of the defining features of the Drifter bar.

Production

The production of Drifter bars involves several steps. First, the wafer layers are baked to a crisp. Next, the caramel filling is prepared and spread onto the wafer layers. The filled wafers are then coated in a layer of milk chocolate. The bars are then cooled and packaged for distribution.

Availability

Drifter bars are primarily available in the United Kingdom, but they can also be found in various other countries around the world. They are sold in single bars and in multipacks.

See Also

• List of chocolate bar brands
• Nestlé
• Chocolate bar

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