Fragrant sumac

Fragrant Sumac (Rhus aromatica) is a deciduous shrub native to North America, known for its aromatic foliage and bright red berries. It is a member of the Anacardiaceae family, which also includes plants such as poison ivy and mango.

Description

Fragrant Sumac typically grows to a height of 1-2 meters, with a similar spread. The leaves are trifoliate (having three leaflets), similar to poison ivy, but are non-irritating. The leaflets are dark green and turn a vibrant red in the fall. The flowers are small, yellow, and appear in early spring before the leaves. The fruit is a small, red, hairy berry that persists into winter.

Distribution and Habitat

Fragrant Sumac is found throughout most of the eastern and central United States and Canada. It is adaptable to a wide range of soil types but prefers well-drained soil. It is often found in dry, rocky areas and open woodlands.

Uses

Fragrant Sumac has been used for various purposes by Native American tribes. The leaves and berries were used to make a lemonade-like drink, and the plant was also used medicinally. Today, it is often used in landscaping for its fall color and wildlife value. The berries are a food source for birds and small mammals.

Cultivation

Fragrant Sumac is easily grown from seed or cuttings. It is drought-tolerant once established and can be used for erosion control on slopes. It is also used as a ground cover or in mass plantings.

See Also

• Rhus
• Anacardiaceae
• Deciduous
• Shrub

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