Gammaglobulin

From WikiMD's Food, Medicine & Wellness Encyclopedia

Gammaglobulin is a type of protein found in the blood. It is produced by the immune system to help fight infections. Gammaglobulins are a class of proteins that are made up of immunoglobulins, which are also known as antibodies.

Function[edit | edit source]

Gammaglobulins play a crucial role in the body's immune response by recognizing and binding to specific antigens, such as bacteria or viruses, and aiding in their destruction. They are produced by B cells and are found in the blood plasma and other body fluids.

Types[edit | edit source]

There are five main types of gammaglobulins, each with its own specific function. These include:

Medical Uses[edit | edit source]

Gammaglobulin injections are used to boost the body's natural defense system against infection in patients with weakened immune systems. They are also used in the treatment of various autoimmune disorders, such as rheumatoid arthritis and systemic lupus erythematosus.

Side Effects[edit | edit source]

Like all medications, gammaglobulin can cause side effects. These may include skin reactions at the injection site, fever, and nausea. More serious side effects can include kidney problems, blood clots, and severe allergic reactions.

See Also[edit | edit source]

Gammaglobulin Resources
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