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From WikiMD's Food, Medicine & Wellness Encyclopedia

  • ...nd beef mixed with raw egg and e.g. onions and capers and anchovies; eaten raw
    160 bytes (21 words) - 02:50, 9 April 2024
  • ...the French anchoiade, this is served warm and is not emulsified. Bread and raw vegetables are served with this dip. The words mean "warm bath."
    257 bytes (38 words) - 12:41, 5 April 2024
  • ...ically including [[tuna]], hard-boiled [[eggs]], [[Niçoise olives]], and [[anchovies]], dressed with [[olive oil]]. It is a staple of [[Provençal cuisine]] and ...tables or fancy dressings, but was a simple combination of raw vegetables, anchovies, and olive oil.
    2 KB (281 words) - 23:28, 27 February 2024
  • |Ingredients=extra virgin olive oil,anchovies,Dijon mustard,lemon,garlic cloves,nutritional yeast,Worcestershire sauce,fr ...y take on a timeless classic. Do not make if squeamish &nbsp;to anchovies, raw egg, or strong flavor.&nbsp;--></li></ol><br>{{keto-six-recipe}}<br>{{recip
    1 KB (184 words) - 11:31, 25 October 2023
  • ...]], and sometimes [[butter]] or [[cream]]. It is traditionally served with raw or cooked [[vegetables]] for dipping. ...served in a communal pot, kept warm over a flame or hot plate. Diners dip raw or cooked vegetables into the sauce, enjoying the contrast between the warm
    2 KB (331 words) - 14:03, 3 March 2024
  • ...e. The dish is traditionally served in a communal pot, with diners dipping raw or cooked vegetables into the sauce. Commonly used vegetables include [[car ...roasted or grilled vegetables in addition to or instead of the traditional raw offerings.
    2 KB (275 words) - 14:06, 3 March 2024
  • |Ingredients=olive oil,garlic cloves,anchovies,Worcestershire sauce,lemon,parmigiano,black pepper,egg .../li><li>Mix remaining ingredients into blender. (note: egg should be quite raw when it comes out).</li><li>Blend.</li><li>Chill.</li><li>Serve.<br>{{food
    2 KB (231 words) - 18:57, 22 October 2023
  • ...a range of flavors, textures, and nutritional benefits. However, consuming raw eggs carries a risk of foodborne illness, notably from [[Salmonella]] bacte ==Types of Raw Egg Dishes==
    3 KB (455 words) - 14:40, 14 April 2024
  • ...'' is a savory [[paste]] traditionally made from [[olive]]s, [[capers]], [[anchovies]], and [[olive oil]]. It is a popular [[appetizer]] in the [[Mediterranean ...ry in [[Marseille]], France, by chef Meynier, who combined olives, capers, anchovies, and olive oil into a paste that has since become a staple of Provençal cu
    3 KB (423 words) - 18:13, 1 April 2024
  • ...n flour. de tournesol sunflower oil. de Westphalie German Westphalian ham, raw, cured, and smoked. de York smoked English-style ham, usually poached. déc
    1 KB (256 words) - 22:23, 20 March 2024
  • |Ingredients=lemon,anchovies,garlic clove,dry mustard,parmesan cheese,extra virgin olive oil,Worcestersh ...n just before serving.</li><li>Thinner for salad dressings and thicker for raw vegie dips.<br>{{food tags}}<br>[[Cheese]], [[Category:Foods made in less t
    2 KB (250 words) - 23:17, 24 October 2023
  • |Name=Caesar salad-no anchovies, no eggs ...Caesar salad, but won't go near it if you include the raw eggs and/or the anchovies. I can hear the purists groaning already, but you can also use the cheese i
    3 KB (458 words) - 03:24, 25 October 2023
  • * '''Myeolchijeot''': Made with fermented anchovies. * '''Ganjang-gejang''': Made with fermented raw crabs in soy sauce.
    2 KB (307 words) - 03:00, 26 February 2024
  • |Ingredients=anchovies,garlic cloves,raw egg yolks,fresh lemon juice,Dijon mustard,red wine vinegar,Tabasco sauce,Wo
    1 KB (193 words) - 12:20, 23 October 2023
  • ...than 15 mins]]<!--comments<br>Most store bought Worcestershire sauces have anchovies in them. Here is a recipe from The Garden of Vegan by Tanya Barnard and Sar ...few modifications. They added soy sauce as a base and vinegar. They added Anchovies, since the chutney was originally made to be served on fish. They replaced
    3 KB (510 words) - 20:47, 25 October 2023
  • ...[[marinated artichokes]]. In some regions, the pizza may be topped with a raw egg in the center before baking.
    2 KB (262 words) - 16:27, 26 February 2024
  • Budu is produced by fermenting [[anchovy|anchovies]] in [[brine]] for a period of six months to a year. The fermentation proce ...d as a dipping sauce for ''ulam'', a traditional Malaysian salad made from raw or boiled vegetables. Budu is also used in the preparation of ''nasi kerabu
    2 KB (254 words) - 15:28, 3 March 2024
  • ...variety of cold foods such as cured meats, olives, peperoncini, mushrooms, anchovies, artichoke hearts, and various cheeses like [[mozzarella]] and [[provolone] ...a side dish that accompanies the secondo. It often consists of vegetables, raw or cooked, and also salads. Common contorni include [[Insalata Caprese]], [
    2 KB (259 words) - 19:42, 28 February 2024
  • ...tomatoes, green peppers and spring onions, along with boiled eggs, tuna or anchovies, and sometimes also radishes and/or fava beans. The sandwich is then left t
    2 KB (305 words) - 23:20, 19 February 2024
  • Cantabrian cuisine is characterized by its simplicity and the quality of its raw materials. The region's geographical diversity, with both coastal and mount ...', a traditional fisherman's stew, and ''[[rabas]]'', fried squid rings. [[Anchovies]] from [[Santoña]] are also highly prized.
    2 KB (271 words) - 01:33, 26 February 2024

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