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Thua khiao tom namtan
...m namtan''' is a traditional [[Thai cuisine|Thai]] dessert made from green soybeans, sugar, and water. It is a popular sweet treat in Thailand, often served at ...iao tom namtan are [[green soybeans]], [[sugar]], and [[water]]. The green soybeans are boiled until they become soft, then they are mixed with sugar and water

2 KB (265 words) - 18:17, 26 February 2024
Black soybean hummus (recipe)
...low onions,lemon juice,tahini,ground cumin,cider vinegar,cayenne,olive oil,green onion ...ods made in less than 15 mins]], [[Easy]]<!--comments<br>Discovering black soybeans (low in carbs, high in fiber) was been a major find for my lowcarb menus! T

2 KB (227 words) - 13:35, 24 October 2023
Soy bean
...ich has numerous uses. The plant is classified in the family [[Fabaceae]]. Soybeans are a significant source of [[protein]], [[dietary fiber]], and various [[v ...s, and by the 18th century, it had reached the Americas and Europe. Today, soybeans are cultivated in various parts of the world, with the United States, Brazi

3 KB (438 words) - 05:42, 27 March 2024
Yun dou juan
...Yun region of China. It is a type of dumpling, typically filled with green soybeans (dou) and served in a roll or wrap (juan). The dish is known for its unique .... The dish was traditionally prepared during the spring season, when green soybeans were freshly harvested. Over time, Yun Dou Juan has become a staple dish in

2 KB (336 words) - 17:58, 26 February 2024
Natto
...'' is a traditional [[Japanese cuisine|Japanese food]] made from [[soybean|soybeans]] that have been fermented with ''[[Bacillus subtilis]]''. It is often serv .... Some theories suggest that natto was discovered accidentally when boiled soybeans were stored in rice straw, which naturally contains ''Bacillus subtilis''.

2 KB (313 words) - 03:07, 2 March 2024
Spicy roasted garlic and soybean dip (recipe)
|Ingredients=garlic,soybeans,salt,ground coriander,ground cayenne pepper,ground cumin,olive oil,lime jui ...l and boil the soybeans for about 5 minutes, until tender but still bright green.</li><li>

2 KB (381 words) - 03:09, 26 October 2023
Crops originating from Japan
==Soybeans== ...aditional Japanese foods, including [[soy sauce]], [[tofu]], and [[miso]]. Soybeans have been cultivated in Japan for thousands of years and are valued for the

3 KB (550 words) - 03:53, 1 April 2024
Suribachi
* [[Miso]]: A traditional Japanese seasoning produced by fermenting soybeans with salt and the fungus ''Aspergillus oryzae''. ...ce]]: A liquid condiment of Chinese origin, made from a fermented paste of soybeans, roasted grain, brine, and ''Aspergillus oryzae'' or ''Aspergillus sojae''

2 KB (255 words) - 23:40, 19 February 2024
Pod vegetables
* [[Peas]]: Green peas, snow peas, and snap peas are popular varieties. They are often eaten * [[Beans]]: This category includes a wide range of vegetables, such as green beans, black beans, kidney beans, and pinto beans. Beans can be consumed fr

3 KB (454 words) - 17:43, 1 April 2024
Nattō
'''Nattō''' is a traditional Japanese dish made from fermented soybeans. It is known for its distinctive flavor, texture, and nutritional benefits. ...astern region of Japan, where it was traditionally made by wrapping boiled soybeans in straw and leaving them to ferment naturally. Today, nattō is widely ava

4 KB (622 words) - 11:46, 2 April 2023
Freezing limas, snap beans, green beans, soy beans, or wax beans (recipe)
|Name=Freezing limas, snap beans, green beans, soy beans, or wax beans |Ingredients=green beans,water

2 KB (272 words) - 20:16, 22 October 2023
Edabroccamole aka edamame, broccoli, & avocado guacamole (recipe)
...original version.</li><li>Chef's notes: <U+0093>Edamame<U+0094> are green soybeans; I find them in the frozen foods section at the grocery store; To forestall ...the Food Network. Providing you like avocado guacamole, and you don't fear soybeans or broccoli, you'll love this too! Fresh bright flavors to complement a tra

3 KB (512 words) - 05:40, 24 October 2023
Mamenori
...''soy paper''' or '''soybean paper''', is a type of edible paper made from soybeans. It is often used as a substitute for [[nori]] in the preparation of [[sush ...n be flavored or colored by adding natural ingredients such as spinach for green color or carrots for orange color, enhancing the visual appeal of the dishe

2 KB (368 words) - 16:49, 1 April 2024
Herbed frittata with edamame (recipe)
|Ingredients=eggs,green onion,fresh cilantro,olive oil,carrot,soybeans,fresh cilantro,parmesan cheese ...Break [[eggs]] into a medium bowl. Whisk together [[eggs]], 1/3 cup water, green [[onion]]s, chopped cilantro, and 1/4 teaspoon each [[salt]] and ground bla

2 KB (255 words) - 19:36, 26 October 2023
Zunda-mochi
...is paste is then spread over the mochi, giving the dessert its distinctive green color and sweet, nutty flavor. ...eremonial food at religious events and festivals. It was believed that the green color of the zunda paste symbolized fertility and good health, and the dess

2 KB (288 words) - 17:19, 26 February 2024
Kumaoni cuisine
1. '''Bhatt ki Churkani''': A traditional Kumaoni dish made with black soybeans, locally known as bhatt, cooked in a spicy gravy. It is often served with s 1. '''Bhatt''': Bhatt, or black soybeans, is a staple ingredient in Kumaoni cuisine. It is used in various dishes, i

3 KB (445 words) - 01:09, 25 January 2024
Staple food
...] is not a staple because it may not be available, or is expensive to buy. Green [[vegetables]] may be a staple in some countries, but not others. Foods whi * [[Soybeans]]

1 KB (224 words) - 01:18, 10 October 2019
Japanese condiments
...is perhaps the most iconic of all Japanese condiments. Made from fermented soybeans, wheat, salt, and water, soy sauce has a rich, umami flavor that is versati [[Miso]] is a fermented paste made from soybeans, salt, and koji (a type of fungus). It comes in various colors and flavors,

3 KB (468 words) - 17:20, 1 April 2024
Mapo doufu
...i]], fermented black beans. Other common ingredients include [[garlic]], [[green onions]], and [[Sichuan peppercorns]]. ...y stirred to avoid breaking it. Finally, the dish is seasoned with garlic, green onions, and Sichuan peppercorns.

2 KB (347 words) - 23:02, 26 February 2024
List of legume dishes
...seed called pulse, for livestock forage and silage, and as soil-enhancing green manure. This article provides a list of dishes that are made from or includ ...based on lentils, it can be vegetarian or include meat, and may use brown, green, red, or yellow lentils.

2 KB (372 words) - 22:47, 26 February 2024