Search results

From WikiMD's Food, Medicine & Wellness Encyclopedia

Page title matches

  • |Name=Lavender red wine sauce for meat, rice or pasta ...ve the bouillon into 1 Celsius hot water and add about half of this to the sauce. Bring to strong [[simmer]]. Repeat process until all the Merlot and [[chic
    2 KB (299 words) - 20:30, 25 October 2023

Page text matches

  • |Name=Awesome pasta sauce |category=Meat
    1 KB (181 words) - 07:12, 22 October 2023
  • ...apped in a thin sheet of pasta. It is typically served in a meat or tomato sauce, and it's a traditional dish of the Lombardy region.
    361 bytes (62 words) - 23:19, 21 March 2024
  • '''Stuffed Pasta''' is a type of [[pasta]] that is filled with various ingredients. It is a staple in many [[Italian ...ates back to the 14th century in Italy. The first known recipe for stuffed pasta, specifically [[ravioli]], was written in the 14th century manuscript ''[[L
    2 KB (294 words) - 05:18, 27 February 2024
  • == Pasta al Forno == Pasta al forno, or baked pasta, is a traditional Italian dish that is loved by many around the world. It i
    2 KB (376 words) - 22:36, 24 February 2024
  • ...lling. The fillings can be made from a variety of ingredients, including [[meat]], [[cheese]], [[vegetables]], and [[seafood]]. ...e back to the 14th century in [[Italy]]. The first known recipe for filled pasta, specifically ravioli, was written in the 14th century by Maestro Martino d
    2 KB (311 words) - 22:31, 3 March 2024
  • [[File:Pasta sauce.jpg|thumb|400px]] ...a, with certain sauces pairing better with specific shapes and textures of pasta.
    2 KB (380 words) - 18:15, 1 April 2024
  • |Name=Pasta ala beprazed |category=Meat
    1 KB (208 words) - 10:22, 24 October 2023
  • ...a comprehensive catalog of sauces that are primarily made from or contain meat as a significant ingredient. These sauces are used in various cuisines arou [[Meat-based sauces]] are a type of [[sauce]] that includes meat or meat products as a primary ingredient. They can be made from a variety of meats,
    2 KB (346 words) - 05:36, 7 March 2024
  • ...e and flavorful way. The name "Etli Makarna" literally translates to "meat pasta" in English, reflecting the simplicity and straightforwardness of this belo Etli Makarna typically includes [[pasta]], [[beef]] or [[lamb]], [[onion]], [[garlic]], [[tomato paste]], [[red pep
    2 KB (291 words) - 02:27, 26 February 2024
  • == Pasta Dishes == '''[[Pasta]]''' is a staple of Italian cuisine, and there are countless variations on
    2 KB (329 words) - 22:53, 26 February 2024
  • ...the verb pasticciare, meaning "to mess up". The Italian dish pasticcio di pasta is similar but not identical to pastitsio. ...s. This mixture is then layered in a baking dish, topped with the béchamel sauce, and baked until golden brown.
    2 KB (291 words) - 23:54, 19 February 2024
  • ...or pairing with [[pasta]], [[rice]], or other [[starch]]es. This versatile sauce has variations across different [[cuisine]]s and cultures, reflecting local ...notable variations developing in [[Italy]], such as the famous [[Bolognese sauce]], and in other parts of the world.
    3 KB (443 words) - 18:10, 8 April 2024
  • ...wavy edges on both sides. It is traditionally served with a meat or cheese sauce. The name Mafaldine was inspired by Queen Mafalda of Savoy. ...omana of Savoy, the second child of King Victor Emmanuel III of Italy. The pasta is also known as '''Reginette''', which means "little queens" in Italian.
    2 KB (280 words) - 00:49, 20 February 2024
  • ...nd formed into sheets or various shapes, then cooked by boiling or baking. Pasta dishes can be simple, with just a few ingredients, or complex, featuring a ==Types of Pasta Dishes==
    3 KB (483 words) - 17:14, 1 April 2024
  • ...from the Sicilian word for "moulded" or "shaped", referring to the way the pasta is assembled and baked. ...d [[grated cheese]], usually [[pecorino]]. Other ingredients can include [[meat]], such as [[pork]] or [[beef]], and [[sausage]], as well as [[hard-boiled
    2 KB (253 words) - 16:20, 4 March 2024
  • ...translates to 'bundle' or 'packet' in English. This is a reference to the pasta's unique shape, which resembles a small bundle or packet. ...A small amount of filling is placed in the center of each square, and the pasta is then folded over to form a small bundle or packet.
    2 KB (256 words) - 04:17, 26 February 2024
  • ...ype of [[pasta]] dish that is typically served with a rich and hearty meat sauce. The dish is named after the mountain range in the region, the [[Apennines] ...ould use whatever ingredients they had on hand, including various types of meat and vegetables. Over time, the dish has evolved and has become a staple in
    2 KB (310 words) - 22:39, 26 February 2024
  • ...s a key component of [[Neapolitan cuisine]] and is typically served with [[pasta]] dishes. ...s believed to have been influenced by the French [[ragoût]], a slow-cooked meat stew, which was adapted to local ingredients and tastes.
    2 KB (320 words) - 06:12, 26 February 2024
  • ...Italy]]. It is a type of [[ragù]], a meat-based sauce commonly served with pasta. The primary ingredient in ragù alla salsiccia is [[Italian sausage]], or ...lsiccia are rooted in the culinary traditions of [[Southern Italy]], where meat-based sauces are a staple of the local cuisine. The use of sausage in ragù
    2 KB (259 words) - 17:05, 26 February 2024
  • |Name=Chicken with creamy chive sauce |category=Meat
    1 KB (199 words) - 14:09, 25 October 2023

View (previous 20 | next 20) (20 | 50 | 100 | 250 | 500)