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Artichoke pastry puffs (recipe)
|Name=Artichoke pastry puffs [[Baking|Bake]]on bottom rack of preheated [[oven]] until pastry is golden and filling starts to turn light brown, 18 to 20 minutes. Remove

2 KB (316 words) - 19:22, 23 October 2023

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Cream puff
'''Cream puff''' is a type of [[pastry]] that originated in [[France]]. It is also known as a '''choux à la crèm ...invented the dough used to make cream puffs, which is now known as [[choux pastry]]. The recipe was later modified by his apprentice, who added cream filling

2 KB (292 words) - 16:45, 3 March 2024
Cream puffs
'''Cream Puffs''' ...hipped [[cream]], custard, or pastry cream. Originating from France, cream puffs are a staple in French [[cuisine]] and have gained popularity worldwide for

3 KB (410 words) - 00:29, 2 April 2024
List of choux pastry dishes
...gh moisture content to create steam during cooking to puff the pastry. The pastry is named after the French word for cabbage, referring to its cabbage-like s ==List of Choux Pastry Dishes==

2 KB (292 words) - 04:47, 29 February 2024
Nun's puffs
'''Nun's Puffs''' ...soft and hollow inside, surrounded by a golden, crispy outer layer. Nun's Puffs are often associated with French cuisine but have been adopted and adapted

2 KB (400 words) - 17:16, 1 April 2024
Choux
[[Choux pastry]] ...ings. Choux pastry is commonly used to make popular desserts such as cream puffs, éclairs, and profiteroles.

2 KB (397 words) - 17:44, 21 January 2024
Egg puffs and soup pearls
...ulinary items, each with its own unique place in global cuisine. While egg puffs are a popular snack in parts of [[India]], soup pearls, also known as tapio ==Egg Puffs==

2 KB (397 words) - 22:23, 25 March 2024
Chicken asparagus puffs (recipe)
|Name=Chicken asparagus puffs ...en breasts,mayonnaise,garlic,curry powder,seasoning salt,black pepper,puff pastry,asparagus,egg,sesame seeds

2 KB (337 words) - 12:30, 25 October 2023
Spinach and brie puffs (recipe)
|Name=Spinach & brie puffs |Ingredients=fresh spinach,egg,nutmeg,puff pastry,parmesan cheese

2 KB (382 words) - 04:28, 23 October 2023
Choux pastry
...t employs high moisture content to create steam during cooking to puff the pastry. ...omponent in the dough. It contributes to the flavor and the texture of the pastry.

2 KB (265 words) - 06:22, 20 February 2024
Australian savory puffs (recipe)
|Name=Australian savory puffs |Yield=24 puffs

2 KB (319 words) - 19:40, 23 October 2023
Chocolate eclair
...type of [[pastry]] that originated in [[France]]. It is a type of [[choux pastry]] filled with [[cream]] and topped with [[chocolate]] icing. ...a dough. This dough is then piped into an oblong shape and baked until it puffs up and becomes hollow.

2 KB (266 words) - 17:05, 3 March 2024
St. Honoré cake
...a combination of two classic French desserts, [[choux pastry]] and [[puff pastry]], and is traditionally decorated with [[whipped cream]] and [[caramel]]. The St. Honoré cake was first created in 1847 by a Parisian pastry chef named [[Auguste Jullien]]. He named the cake after his bakery, which w

2 KB (363 words) - 16:08, 26 February 2024
Smoked salmon mille-feuille (recipe)
|Ingredients=frozen puff pastry,egg,water,fresh dill,cream cheese,capers,fresh dill,lemon zest,crushed red |Yield=60-70 puffs

3 KB (499 words) - 12:58, 26 October 2023
Pastries
The art of pastry-making dates back to [[ancient times]]. The [[Ancient Egyptians]] were know * '''[[Puff pastry]]''': This is a light, flaky pastry that is made by repeatedly folding and rolling dough with butter to create

2 KB (346 words) - 06:05, 26 February 2024
Spinach diamond puffs (recipe)
|Name=Spinach diamond puffs ...opped spinach,carrot,onion,mayonnaise,ground nutmeg,salt,swiss cheese,puff pastry sheet,egg,water

2 KB (355 words) - 09:37, 24 October 2023
Pâté choux
Paste used to make cream puffs, éclairs, and other more elaborate pastries, made by adding flour to boili ..., its high moisture content creates steam during cooking, which causes the pastry to expand. This article provides a detailed recipe for making pâté choux

3 KB (493 words) - 19:31, 23 August 2023
Beard Papa's
| products = Cream puffs, pastries, beverages ...Papa's''' is a global chain of dessert shops known for its delicious cream puffs and pastries. Founded in 1999 by Yuji Hirota in Tokyo, Japan, Beard Papa's

3 KB (470 words) - 19:42, 24 January 2024
List of pastries
A '''pastry''' is a dough of [[flour]], [[water]], and [[fat]] that may be savoury or s * [[Shortcrust pastry]]: The simplest and most common pastry, used for [[pie]]s and [[tarts]]. It is made from flour, fat, and water.

2 KB (345 words) - 17:09, 28 March 2024
Gosh-e fil
...an]] [[pastry]] that is popular in [[Iran]] and neighboring countries. The pastry gets its name from its distinctive shape, which resembles an elephant's ear ...ian Empire]], where sweet pastries were a popular part of the cuisine. The pastry is traditionally made during the [[Nowruz|Persian New Year]] as a celebrato

1 KB (184 words) - 02:30, 26 February 2024
Malaysian pastries
[[Mooncake]] is a Chinese pastry traditionally consumed during the [[Mid-Autumn Festival]]. It features a de ...her festive occasions, these tarts symbolize prosperity and good luck. The pastry is either open-faced, with the jam exposed, or enclosed, resembling small p

3 KB (455 words) - 16:57, 1 April 2024