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Dried and salted cod
== Dried and Salted Cod: A Culinary Tradition == Dried and salted cod, also known as bacalhau, klippfisk, or baccalà, is a popular ingredient in

3 KB (510 words) - 17:36, 22 February 2024

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Baccalà
#REDIRECT [[Dried and salted cod]]

34 bytes (5 words) - 17:42, 18 May 2022
Akanés
...dish from the Basque Country, made from cod and potatoes. The cod is first salted and then cooked with potatoes, onions, and peppers.

215 bytes (31 words) - 15:39, 7 April 2024
Dried and salted cod
== Dried and Salted Cod: A Culinary Tradition == Dried and salted cod, also known as bacalhau, klippfisk, or baccalà, is a popular ingredient in

3 KB (510 words) - 17:36, 22 February 2024
Bacalao (cuisine)
...to refer to a variety of dishes across different cultures that use salted cod as a primary ingredient. The practice of salting and drying cod for preservation has been traced back to the [[Vikings]], who introduced th

2 KB (318 words) - 16:57, 27 February 2024
Cod fisheries
...parts of the world due to its white, mild flavor and dense, flaky texture. Cod fisheries have a long history, dating back to at least the Viking period. ...guilds and market towns in Northwestern and Central Europe, established a cod fishery on the [[Lofoten]] islands of Norway. This fishery was one of the w

2 KB (294 words) - 02:23, 26 February 2024
Mock baccalla salad (recipe)
|Ingredients=cod,olive oil,salt,water,celery,onion,olive oil,white wine vinegar,dried parsle ...cod. I like a good baccalla salad, but I do not enjoy preparing the salted cod which requires soaking and changing the water for three days.

2 KB (280 words) - 22:07, 26 October 2023
Cod dishes
...nce and nutritional value. This article explores some of the most renowned cod dishes from around the world, highlighting their cultural significance and ==Salt Cod==

3 KB (478 words) - 04:55, 1 April 2024
Féroce
...pe]]. It is a unique blend of [[avocado]], [[cassava]] flour, and salted [[cod]], often served as an appetizer or snack. ...ashed and mixed with the cassava flour to create a thick paste. The cooked cod is then flaked and combined with the avocado and cassava mixture. The remai

2 KB (259 words) - 02:15, 26 February 2024
Salted fish
'''Salted fish''', also known as '''cured fish''', is a method of preserving fish by ...rs during long voyages. The [[Age of Discovery]] saw the widespread use of salted fish as a means of preserving food for long sea voyages.

2 KB (331 words) - 16:17, 26 February 2024
Bacalhau
...hau''' is a term used in the Portuguese language for dried and salted cod. Cod is a type of fish that is widely consumed in many parts of the world, and t The tradition of drying and salting cod in Portugal dates back to the time of the discoveries in the 15th century.

2 KB (290 words) - 02:15, 26 February 2024
Atlantic cod
...d or codling. Dry cod may be prepared as unsalted stockfish, as cured salt cod or clipfish. In the western Atlantic Ocean, cod has a distribution north of Cape Hatteras, North Carolina, and around both

2 KB (331 words) - 05:01, 3 March 2024
X-caboquinho
...h a unique, slightly sweet flavor that contrasts with the saltiness of the cod and the creaminess of the cheese. To prepare an X-caboquinho, the tucumã is first peeled and sliced. The cod is then soaked to remove excess salt and cooked until it is tender. The bre

2 KB (299 words) - 18:09, 26 February 2024
Moms – baccala salad insalata di baccala (recipe)
|Ingredients=cod,fresh parsley,extra virgin olive oil,lemons,black olives,Spanish olives,hot ...nd 15 minutes.</li><li>Let the cod cool.</li><li>In a large bowl flake the cod.</li><li>Mix in the chopped Parsley.</li><li>Add the extra Virgin Olive Oil

2 KB (255 words) - 16:02, 25 October 2023
Gadus macrocephalus
'''Gadus macrocephalus''', commonly known as the [[Pacific cod]], is a species of [[ray-finned fish]] in the family [[Gadidae]]. It is a m The Pacific cod is a large fish, typically reaching a length of 18 to 36 inches, with a max

2 KB (325 words) - 22:56, 3 March 2024
Baccalà all'abruzzese
...ruzzo]] region of [[Italy]]. It is made from [[baccalà]], a type of salted cod, which is cooked with tomatoes, garlic, and other ingredients. The dish is To prepare Baccalà all'Abruzzese, the salted cod is first soaked in water for several days to remove the excess salt. It is

1 KB (223 words) - 18:30, 27 February 2024
Brandade
...rovence]] regions. It is a type of [[emulsion]] made primarily from [[salt cod]] (also known as ''bacalao'') and [[olive oil]]. Other ingredients, such as The origins of Brandade can be traced back to the 16th century, when salt cod became a popular food item in the Mediterranean region due to its long shel

2 KB (269 words) - 03:10, 26 February 2024
Ackee and saltfish
The dish is prepared with ackee and [[salted cod|saltfish]] (salted cod). The saltfish is sautéed with boiled ackee, onions, [[Scotch Bonnet (pepp

2 KB (244 words) - 04:29, 26 February 2024
Taramasalata
...alata''' is a Greek meze made from tarama, the salted and cured roe of the cod, carp, or grey mullet (or even lobster or crab), mixed with olive oil, lemo ...ients in taramasalata are [[tarama]], which is the salted and cured roe of cod, carp, or grey mullet. Other ingredients include [[olive oil]], [[lemon jui

2 KB (255 words) - 23:36, 19 February 2024
Brazilian food
...made with coconut milk and spices, and "Bacalhau," a dish made with salted cod. Additionally, fruits and juices are also a staple in Brazilian cuisine, wi

676 bytes (104 words) - 22:59, 5 April 2024
Lagane e cicciari
* [[Cicciari]] - dried salted fish, typically [[cod]] or [[stockfish]]. 1. Start by soaking the dried salted fish in water overnight to remove excess salt.

2 KB (285 words) - 00:28, 25 January 2024