Aalst Chocolate

Aalst Chocolate

Aalst Chocolate is a renowned chocolate manufacturer based in Singapore. Founded in 2003, the company has gained recognition for its high-quality chocolates and innovative production techniques. Aalst Chocolate offers a wide range of chocolate products, including bars, truffles, pralines, and couverture chocolate.

History

Aalst Chocolate was established by Mr. Lim Seow Hui, a passionate chocolatier with a vision to create exceptional chocolates. With his expertise and dedication, the company quickly gained popularity in the local market and expanded its operations globally.

Production Process

Aalst Chocolate follows a meticulous production process to ensure the finest quality chocolates. The company sources premium cocoa beans from various regions around the world, including Ghana, Ivory Coast, and Ecuador. These beans undergo a rigorous selection process to ensure only the best ones are used.

Once the cocoa beans are selected, they are roasted to bring out their distinct flavors. The roasted beans are then ground into a paste called cocoa liquor. This liquor is further processed to separate the cocoa solids from the cocoa butter.

The cocoa solids are then finely ground to produce cocoa powder, which is used in various chocolate recipes. The cocoa butter, on the other hand, is combined with sugar and other ingredients to create the chocolate base.

Aalst Chocolate takes pride in its state-of-the-art manufacturing facilities, equipped with modern machinery and technology. The company employs skilled chocolatiers who carefully temper the chocolate to achieve the perfect texture and shine. The tempered chocolate is then molded into different shapes and sizes, creating a wide range of delectable chocolate products.

Product Range

Aalst Chocolate offers a diverse range of chocolate products to cater to different tastes and preferences. Their product line includes:

• Chocolate Bars: Aalst Chocolate produces a variety of chocolate bars with different cocoa percentages, flavors, and fillings. These bars are perfect for snacking or as an ingredient in desserts.

• Truffles: The company's truffles are handcrafted with a smooth and creamy ganache center, coated in rich chocolate. They come in various flavors, such as dark chocolate, milk chocolate, and white chocolate.

• Pralines: Aalst Chocolate's pralines are bite-sized chocolates filled with a variety of delicious fillings, including nuts, fruits, and caramel. These pralines are beautifully decorated and make for an elegant gift.

• Couverture Chocolate: Aalst Chocolate also produces high-quality couverture chocolate, which is widely used by professional bakers and pastry chefs. Couverture chocolate has a high cocoa butter content, making it perfect for tempering and creating glossy finishes.

Awards and Recognition

Aalst Chocolate has received numerous awards and accolades for its exceptional chocolates. The company's commitment to quality and innovation has been recognized by prestigious organizations in the chocolate industry. Some of the notable awards include:

• International Chocolate Awards - Gold Medal for Best Dark Chocolate Bar
• Singapore Food Awards - Best Chocolate Manufacturer
• Asia Pacific Chocolate Awards - Excellence in Chocolate Production