Alhandal

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Alhandal, an integral term within Arabian pharmacy, denotes the purgative extract procured from colocynth, commonly known as Bitter Cucumber (Citrullus colocynthis). Historically, this substance was leveraged in various medical preparations, revealing the ancient world's intimate knowledge of plant-based medicine and their attempts to harness nature's potential for therapeutic benefits[1].

Characteristics[edit | edit source]

Distinct from its raw form, Alhandal was often incorporated into refined pharmaceutical products. Among these, the Troches of Alhandal, also known as Trochisci Alhandalæ, stand out prominently. These troches or tablets comprised a blend of:

  • Colocynth
  • Bdellium, a gum resin obtained from trees native to Africa and Asia
  • Gum tragacanth, a sap sourced from Middle Eastern legume plants

The combination was celebrated for its potent purgative qualities and was routinely employed for various therapeutic applications. However, like many potent remedies from antiquity, the precise dosage and indications would be crucial to ensure efficacy and safety[2].

Etymology[edit | edit source]

The etymological roots of "alhandal" trace back to the Arabic term ﺍﻝحنظل (al-ḥanẓal), directly referring to colocynth. The prefix "al-" in Arabic functions similarly to "the" in English, emphasizing the definitive nature of the subject. The transformation of the term from its original Arabic to the more Latinized "alhandal" underscores the cross-cultural exchanges that were commonplace during the medieval era, particularly in the realms of science and medicine[3].

Historical Significance[edit | edit source]

The widespread usage of Alhandal in Arabian pharmacy and its appearance in various medical manuscripts highlight the significance of plant-based remedies in ancient medical practices. Such treatments are testament to the keen observations and empirical approaches adopted by early practitioners to discern the therapeutic potentials of natural substances.

Furthermore, the Alhandal example accentuates the global nature of ancient medicine, where knowledge about curative substances seamlessly flowed across civilizations, cultures, and continents. This trend of knowledge-sharing laid the groundwork for today's globalized approach to medical research and practice[4].

See Also[edit | edit source]

References[edit | edit source]

  1. Khan, I. A., & Abourashed, E. A. (2009). Leung's Encyclopedia of Common Natural Ingredients: Used in Food, Drugs, and Cosmetics. John Wiley & Sons.
  2. Nadkarni, K. M. (1976). Indian Materia Medica. Popular Prakashan.
  3. Ullmann, M. (1978). Islamic medicine. Edinburgh University Press.
  4. Savage-Smith, E. (1996). Medicine. In Roshdi Rashed (ed.), Encyclopedia of the History of Arabic Science. Routledge.
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