Bacardi 151
High-proof rum brand
Bacardi 151 was a highly alcoholic rum made by Bacardi Limited of Hamilton, Bermuda. It was named for its alcohol content of 151 proof, which is equivalent to 75.5% alcohol by volume (ABV). Bacardi 151 was known for its high potency and was often used in cocktails and flambé dishes.
History[edit | edit source]
Bacardi 151 was introduced in the 1960s and quickly became popular due to its high alcohol content. It was marketed as a premium rum for use in cocktails that required a strong kick. The rum was produced in Puerto Rico, where Bacardi has a significant presence.
Characteristics[edit | edit source]
Bacardi 151 was a golden rum with a distinctive flavor profile. It had a strong, bold taste with notes of vanilla and oak, derived from its aging process in charred oak barrels. The high alcohol content made it a popular choice for flaming cocktails, as it could easily be ignited.
Uses[edit | edit source]
Due to its high proof, Bacardi 151 was often used in cocktails that required a strong alcoholic base. It was a popular choice for Tiki drinks, such as the Zombie and the Hurricane. The rum was also used in cooking, particularly in dishes that involved flambéing, where the alcohol would be ignited to create a dramatic presentation.
Safety and Warnings[edit | edit source]
Bacardi 151 came with a warning label advising consumers to handle it with care due to its high alcohol content. The label cautioned against consuming it straight and recommended mixing it with other ingredients. The bottle also featured a flame arrester to prevent the contents from igniting accidentally.
Discontinuation[edit | edit source]
In 2016, Bacardi announced that it would discontinue Bacardi 151. The decision was reportedly made due to safety concerns and the potential for misuse. The rum was officially removed from the market, and Bacardi shifted its focus to other products in its portfolio.
Legacy[edit | edit source]
Despite its discontinuation, Bacardi 151 remains a well-known brand among rum enthusiasts and bartenders. Its high proof and unique flavor made it a staple in many classic cocktail recipes. Collectors and fans of the brand continue to seek out remaining bottles as a piece of cocktail history.
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