Balinese people
Balinese people are an ethnic group native to the Indonesian island of Bali. They are renowned for their distinct culture, which is heavily influenced by Hinduism, and their contributions to art, dance, and music.
History[edit | edit source]
The history of the Balinese people is intertwined with the history of Bali itself. The island was inhabited as early as 2000 BC by Austronesian people who migrated originally from Taiwan through Maritime Southeast Asia. Culturally and linguistically, the Balinese are closely related to the people of the Indonesian archipelago, Malaysia, the Philippines, and Oceania.
Culture[edit | edit source]
Balinese culture is a unique combination of spirituality, religion, tradition and art. Balinese culture is heavily influenced by Indian, Chinese, and particularly Hindu culture, which came to Bali with the Hindu Majapahit Empire in the late 13th century.
Religion[edit | edit source]
The predominant religion in Bali is Balinese Hinduism, which is a fusion of Buddhism, Hinduism and indigenous animistic beliefs. Balinese Hinduism includes the worship of the supreme god Brahman, and other gods like Vishnu, Shiva, and Ganesha. Ancestor worship and honoring spirits of the land and environment also play a significant part in the Balinese religion.
Art and Dance[edit | edit source]
Balinese art and dance are integral parts of Balinese culture. The island is famous for its traditional and modern art, which includes painting, sculpture, wood carving, handcrafts, and performing arts. Balinese dance is dynamic, angular and intensely expressive, with performers expressing stories from Hindu epics such as the Ramayana and Mahabharata through gestures and body movements.
Language[edit | edit source]
The Balinese people speak Balinese, also known as Bali, which is a Malayo-Polynesian language part of the Austronesian language family. In addition to Balinese, most Balinese people are also fluent in Indonesian, the official language of Indonesia.
Cuisine[edit | edit source]
Balinese cuisine is complex and flavorful, using a variety of spices, blended with fresh vegetables, meat and fish. Dishes such as Babi guling (suckling pig), Bebek betutu (slow-cooked duck), and Lawar (a mix of vegetables, meat and coconut) are emblematic of Balinese cuisine.
See also[edit | edit source]
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Contributors: Prab R. Tumpati, MD