Bantam Cider
Bantam Cider[edit | edit source]
Bantam Cider is a craft cider company based in Somerville, Massachusetts. Founded in 2011 by Dana Masterpolo and Michelle da Silva, Bantam Cider has gained recognition for its high-quality, innovative ciders.
History[edit | edit source]
Bantam Cider was born out of a passion for cider-making and a desire to create unique and flavorful ciders. Dana Masterpolo and Michelle da Silva, both with backgrounds in the beverage industry, decided to start their own cidery in 2011.
Products[edit | edit source]
Bantam Cider offers a wide range of cider varieties, each with its own distinct flavor profile. Some of their popular ciders include:
Wunderkind[edit | edit source]
Wunderkind is Bantam Cider's flagship cider. It is a dry, crisp cider made from a blend of local apples. With its balanced acidity and subtle sweetness, Wunderkind has become a favorite among cider enthusiasts.
Rojo[edit | edit source]
Rojo is a unique cider that combines the flavors of apples and sour cherries. The result is a tart and refreshing cider with a vibrant red color. Rojo is a great choice for those who enjoy a more adventurous cider experience.
The Americain[edit | edit source]
The Americain is a cider that pays homage to traditional American cider-making techniques. It is made from a blend of American apples and aged in bourbon barrels, giving it a rich and complex flavor profile.
Awards and Recognition[edit | edit source]
Bantam Cider has received numerous awards and recognition for its exceptional ciders. Some of the notable accolades include:
- Gold Medal - Great Lakes International Cider and Perry Competition (Wunderkind)
- Best in Show - Great Lakes International Cider and Perry Competition (Rojo)
- Best New Cidery - Boston Magazine
See Also[edit | edit source]
References[edit | edit source]
External Links[edit | edit source]
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