Barracuda (cocktail)

Barracuda (cocktail) is a popular alcoholic beverage known for its unique blend of flavors. It is a cocktail that combines gold rum, Galliano, pineapple juice, fresh lime juice, and Prosecco. The Barracuda cocktail is often served in a highball glass and garnished with a slice of pineapple.

History

The Barracuda cocktail is believed to have originated in the late 20th century, although the exact origins are unclear. It is often associated with tropical locations due to its use of pineapple juice and rum, ingredients commonly found in these regions.

Ingredients

The Barracuda cocktail is made up of the following ingredients:

• 4.5 cl Gold rum
• 1.5 cl Galliano
• 6 cl Pineapple juice
• 1 dash Fresh lime juice
• Top with Prosecco

Preparation

To prepare a Barracuda cocktail, the gold rum, Galliano, pineapple juice, and lime juice are combined in a shaker with ice. The mixture is then shaken until well mixed and chilled. It is then strained into a highball glass filled with ice and topped with Prosecco. The cocktail is typically garnished with a slice of pineapple.

Variations

There are several variations of the Barracuda cocktail. Some variations may use different types of rum, such as dark rum or spiced rum. Others may add additional fruit juices or garnishes.

See also

• List of cocktails
• Cocktail garnish
• Highball glass
• Prosecco
• Rum
• Galliano (liqueur)