Bega Cheese

From WikiMD's Wellness Encyclopedia

Bega Cheese is an Australian-based dairy company that produces a range of dairy products, including cheese, milk, butter, and yogurt. The company was established in 1899 in the town of Bega, from which it derives its name.

History[edit | edit source]

Bega Cheese was founded by a group of dairy farmers who formed a co-operative society. The society aimed to process and market the milk produced by its members. Over the years, the company has grown and expanded its operations, becoming one of Australia's leading dairy producers.

Products[edit | edit source]

Bega Cheese produces a wide variety of dairy products. These include:

  • Cheese: Bega Cheese is best known for its cheese products, which include cheddar, mozzarella, and cream cheese. The company's cheese is sold under the Bega brand, as well as under other brand names owned by the company.
  • Milk: Bega Cheese also produces a range of milk products, including fresh milk, long-life milk, and flavored milk.
  • Butter: Bega's butter products include both salted and unsalted varieties.
  • Yogurt: The company produces a range of yogurt products, including both natural and flavored yogurts.

Operations[edit | edit source]

Bega Cheese operates several manufacturing facilities in Australia. These include the company's original factory in Bega, as well as facilities in other parts of New South Wales and Victoria. The company also operates a network of milk collection points, where milk is collected from dairy farmers and transported to Bega's manufacturing facilities.

Market Presence[edit | edit source]

Bega Cheese's products are sold in supermarkets and other retail outlets across Australia. The company also exports its products to a number of international markets, including Asia, the Middle East, and North America.

See Also[edit | edit source]

References[edit | edit source]

Contributors: Prab R. Tumpati, MD