Benovia Winery

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Winery in Sonoma County, California


Benovia Winery Logo

Benovia Winery is a family-owned winery located in the heart of the Russian River Valley in Sonoma County, California. Known for its premium Pinot Noir, Chardonnay, and Zinfandel wines, Benovia Winery has established itself as a prominent producer in the region, focusing on small-lot, handcrafted wines.

History[edit | edit source]

Benovia Winery was founded in 2005 by Joe Anderson, Mary Dewane, and winemaker Mike Sullivan. The name "Benovia" is a tribute to the founders' fathers, Ben Dewane and Novian Anderson. The winery's mission is to produce wines that reflect the unique terroir of Sonoma County, with a particular emphasis on sustainable farming practices and traditional winemaking techniques.

Vineyards[edit | edit source]

Benovia Winery owns and manages several estate vineyards across Sonoma County, each contributing to the distinct character of their wines. The vineyards are located in the Russian River Valley, Sonoma Coast, and Sonoma Mountain appellations.

Martaella Estate Vineyard[edit | edit source]

Located in the heart of the Russian River Valley, the Martaella Estate Vineyard is the flagship vineyard of Benovia Winery. It is planted with Pinot Noir and Chardonnay and benefits from the region's cool climate and foggy mornings, which are ideal for growing these varietals.

Cohn Estate Vineyard[edit | edit source]

The Cohn Estate Vineyard is one of the oldest vineyards in Sonoma County, with vines dating back to the 1970s. It is planted with Zinfandel and Petite Sirah, producing wines with rich flavors and complexity.

Tilton Hill Vineyard[edit | edit source]

Situated in the Sonoma Coast appellation, the Tilton Hill Vineyard is known for its cool climate and proximity to the Pacific Ocean. This vineyard is primarily planted with Pinot Noir, producing wines with bright acidity and vibrant fruit flavors.

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Benovia Winery in Sonoma County

Winemaking[edit | edit source]

Benovia Winery employs traditional winemaking techniques, including hand-harvesting, small-lot fermentation, and the use of French oak barrels for aging. Winemaker Mike Sullivan focuses on crafting wines that express the unique characteristics of each vineyard site, with an emphasis on balance, elegance, and complexity.

Sustainability[edit | edit source]

Sustainability is a core value at Benovia Winery. The winery practices sustainable farming methods, including cover cropping, composting, and integrated pest management. These practices help maintain the health of the vineyards and ensure the long-term viability of the land.

Tasting Room[edit | edit source]

Benovia Winery offers a welcoming tasting room experience, where visitors can sample a selection of their wines while enjoying views of the surrounding vineyards. The tasting room is open by appointment, providing a personalized experience for guests.

Pinot Noir Grapes Ripening

Related pages[edit | edit source]

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