Bitter lemon

Bitter lemon is a type of carbonated soft drink flavoured with quinine and lemon. The signature bitter taste is produced by a combination of the quinine and the lemon pith used in its production. Quinine is known for its distinctive bitter flavour and is also used in tonic water.

History

Bitter lemon was first created in the 1950s by the Schweppes Company for the international market. It was introduced as a tonic that could be enjoyed without alcohol. It quickly gained popularity as a refreshing, bitter-sweet drink. The drink is often used as a mixer in alcoholic beverages, particularly in spirits such as gin and vodka.

Production

The production of bitter lemon involves the carbonation of water to which sugar, lemon juice concentrate, and flavourings are added. The key ingredient, quinine, is derived from the bark of the cinchona tree. The quinine and lemon pith give the drink its characteristic bitter taste.

Uses

Bitter lemon is often used as a mixer for alcoholic drinks, particularly with gin or vodka. It is also enjoyed on its own as a refreshing, bitter-sweet soft drink. In addition to its use as a beverage, bitter lemon is sometimes used in culinary applications, such as in the preparation of desserts and sauces.

Health Aspects

The quinine in bitter lemon has been used for its medicinal properties, particularly for the treatment of malaria. However, the amount of quinine in bitter lemon is typically not sufficient to have a therapeutic effect.

See Also

• Tonic water
• Lemonade
• Soft drink
• Quinine
• Schweppes

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